A Quiz

Would you mind helping me get to know my readers?

I’ve created a little 4 question quiz that would help me understand what you seek in content.  What do I do that you like, what change or added content do you suggest?  What is your food personality?

THANK YOU.

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Getting to know YOU

I would love to get to know my readers and respond with content you would enjoy.  Would you mind answering a little quiz?  🙂  Pretty Please?

1 / 4

What is your favorite food type?

2 / 4

When cooking a meal, do you enjoy making everything from "scratch" (i.e. using fresh produce and measuring your own ingredients) or are you inclined to use prepared foods like Hamburger Helper or a roast seasoning kit?

3 / 4

What content would you like to see more often? Or perhaps there's something I've never posted but you would like to see a post about?

4 / 4

When you read my posts, what is your favorite content?  What do you look for? Skip over?  Be honest, I want to know!

The average score is 3%

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New Menu - 12/13 - 12/17/21

Upcoming Classes

Art of Cookery classes for December are pretty well filled up, but there are a couple with space left.  Here they are:

  • How to create a Charcuterie Board – 12/13 @5:15 pm – $24
  • Pate a Choux Pastry – 12/21 @12 noon – $20

As always, I encourage you to make a request if there’s a class you seek but isn’t on the calendar, or is, but not at a time that works for you.  Check out our classes on our website for ideas on what we offer.