Yaki Udon (Happens to also be Vegan)

Have a wok?  Want to learn to use it properly?  Join us for this tasty session making a Japanese heritage dish.   Yaki Udon are smooth noodles eaten with sauce, & vegetables, (Occasionally meat) normally in a dish using a wok for cooking.    As a group the class will be making the noodles from scratch, creating the sauce, and putting the whole dish together using a wok.  Great way to “wok” into Asian cooking.  The resulting dish will be divided up and sent home with participants.  Incidentally, this is a fully Vegan session.